Campfire to Kitchen

OK, folks. This is it. Time to go pro. Kurt + Amy have achieved the culinary equivalent of splitting the atom and it goes by the name of Deep Fried S'mores. No, no need to drop to your knees and kiss our feet; these treats are as simple as they are delicious and if it weren't for the fact that no one reads this blog we'd almost hesistate to publish such a fact. But you will need nothing more than marshmallows, chocolate pieces to stuff inside the aforementioned marshmallows, egg, crumbled graham crackers, and a little conviction to repeat what you're about to see in all its gooey glory. (And a little aural assistance from the Super Furry Animals never hurt anybody.) So sit back as we break in the new Kitchen Studio with your favorite campfire confection.

We'll save any fact-checkers out there 15 seconds of work: contrary to Eric's estimate, a Google search for "deep fried s'mores" yields a whopping 55,000 results.

A Fond Farewell to 36 Clark

That's right, Kurt has moved into a new apartment, taking our production studio with him. What follows is a very special, final webisode of K+ADFS at 36 Clark Street, and a tearful one it is. So grab your Kleenex and join us as we bid goodbye to the apartment that made us an overnight internet sensation (it'll happen any day now...).

Kurt adapted Giada's Zeppole Recipe, adding ricotta and walnuts, but we'll definitely throw in some lemon zest the next time we whip up a batch of these. Of course, trying our hand at traditional festa fare, we really let the ethnic stereotyping fly here, but all in good fun: we're so very proud of our people's remarkable advances in the field of fried desserts!

Spoiler alert: Kurt's new apartment ultimately had ample space for the kitchen island and it, too, made the big move to Boerum Hill last month. So our melodramatic Goodbye in Two Parts was arguably a bit reactionary, but we make no apologies for uproarious programming! Stay tuned for our inaugural webisode live from the new kitchen... coming soon!